Harissa, feta and za'atar mini babka loaf

An enriched yeasted bread, braided and filled with LAMIRI harissa and a blend of local artisan plant-based cheese by I AM NUT OK; a tangy cashew-based feta and a melty soy-based cheese. Finished with a scatter of za'atar and a generous lick of maple syrup. Made with a blend of white spelt and strong white WILDFARMED flour.

*INDIVIDUALLY SOLD MINI BABKA LOAVES (180mm loaf tin, 4-5 small slices), add to cart for multiples. Minimum order quantity of £7 (excl. delivery)

*Delivery every upcoming Thursday between 10am-1.30pm

Ingredients:
Strong white flour T65 WILDFARMED, white spelt flour Shipton Mill, yeast, Oat Mylk, plant-based butter (*contains almonds), coconut sugar, harissa LAMIRI, Fetamorphosis I AM NUT OK (*contains cashews), Bluffalo Notzarella I AM NUT OK (*contains soy), maple syrup, salt, za'atar (*contains seame)

Allergens: GLUTEN, NUTS, SESAME, SOY